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Coquito | The Recipe Critic


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Coquito is a seasonal Puerto Rican drink that has coconut milk and cream with heat spices like cinnamon and nutmeg. Welcome within the vacation season with this distinctive and festive drink. It can turn out to be a brand new vacation custom!

I like making home made drinks throughout the vacation season! All 12 months I stay up for colder climate so I could make my favourite White Scorching Chocolate. My household particularly loves once I put some Wassail on the range all day, the home smells like Christmas! In case you are new to vacation drinks, you’ve bought to do this straightforward Christmas Cranberry Orange Punch, you’ll be so glad you probably did.

Coquito with a cinnamon stick in it and green branches behind it.

What’s Coquito?

It’s my new favourite vacation custom! It’s a drink historically served across the holidays in Puerto Rico. It’s a coconut primarily based drink that’s so creamy and scrumptious, and made festive by including heat spices like cloves, nutmeg, and cinnamon. It’s candy and vibrant and heat all on the identical time! I completely liked serving it to my visitors, they usually all requested me for the recipe! I served coquito with pumpkin pie and it was a mixture I can be making time and again!

Usually whenever you consider the vacations, you don’t consider coconut (apart from coconut cream pie at our home!). However this drink is spiced completely to remind you of all the things you’re keen on about Thanksgiving and Christmas! Coquito will not be the identical as eggnog, despite the fact that some individuals will name it the Puerto Rican eggnog. Coquito has a coconut base whereas eggnog has a, you guessed it, egg base. It’s a singular and delicious drink that can turn out to be a staple in your vacation recipes!

Substances

I added rum extract to make this recipe kid-friendly, however most recipes name for rum. Coquito is so easy to make and stuffed with scrumptious substances that aren’t onerous to search out. These substances final a very long time within the pantry too, so that you’ll be capable to whip it up with out having to run to the shop. You will discover precise measurements within the recipe card beneath.

  • Canned Coconut Milk: It is best to be capable to discover this within the canned part at your grocery retailer. It’s an awesome pantry staple and provides the drink it’s scrumptious and creamy taste.
  • Cream of Coconut (Coco Lopez): It is best to be capable to discover this at your native grocery retailer, or on Amazon. It ramps up the coconut taste and makes an enormous distinction.
  • Sweetened Condensed Milk: So candy and creamy! This ingredient is thicker and is the sweetener for the entire drink.
  • Evaporated Milk: Additionally provides creaminess and taste. You would possibly be capable to attempt different milks right here, however I’ve by no means tried and evaporated milk is often what’s in coquito.
  • Vanilla Extract: Just a little vanilla takes these flavors to the following degree.
  • Floor Cinnamon: Completely heat and goes nice with rum if you’re including that.
  • Floor Nutmeg: It’s a vacation spice that you’ll miss in case you don’t add it!
  • Floor Cloves: Cloves are literally a bit candy, and go nice with coconut.
  • Rum Extract: That is optionally available. You would go away it out or you might add actual rum as a substitute. It’s as much as you and the way you wish to serve it!
Process photos showing all the ingredients sitting on the counter and then added to the blender.

How one can Make Coquito

I like a very good dump and do recipe! Particularly across the holidays. You have already got sufficient to consider. With this drink, you simply pull the substances out of the pantry, dump them within the blender and you’ve got an incredible dessert drink that everybody will love!

  1. Mix: Mix the coconut milk, cream of coconut, sweetened condensed milk, evaporated milk, vanilla, cinnamon, nutmeg, and cloves within the blender and mix till easy.
  2. Chill: Switch the combination right into a pitcher or container and refrigerate for as much as 4 hours so the flavors can meld collectively and chill.
  3. Shake: Shake or stir earlier than serving.
  4. Garnish: Pour into glasses and garnish with a sprinkle of cinnamon, cinnamon stick, or sweetened coconut flakes.
Coquito being poured into a glass with green branches and lights behind it.

Ideas for Making Coquito

Everybody has their very own fashion in relation to coquito. And there are such a lot of nice methods to make it, don’t be afraid to get artistic and make it your individual. Listed here are a number of suggestions that will help you get probably the most out of this recipe.

  • Including Rum: Coquito often has rum in it, so if you’re including rum to this recipe you’ll be able to take out one can of coconut milk and add a cup of rum. Often, it will be a Puerto Rican white rum, however you need to use your favourite! And go mild on the rum at first, you’ll be able to all the time add extra if it wants it!
  • Serve Chilled: This drink actually is greatest chilly. I like to recommend placing it within the fridge for a minimum of 4 hours earlier than serving it.
  • Shake Earlier than Ingesting: As a result of this drink is absolutely creamy, you’ll wish to shake or stir effectively earlier than ingesting it.

A hand holding coquito over a table.

Storing Leftovers

Coquito makes nice leftovers as a result of you’ll be able to retailer it for a very long time within the fridge! It’s additionally nice to present to others as a present in a cute bottle like this one. Everybody loves a home made reward and this one brings the vacation cheer with it.

  • Within the Fridge: Retailer coquitos in an hermetic container for as much as 4 months in your fridge. I’ve heard that it may well last as long as 6 months within the fridge, particularly whenever you add rum.


  • Mix the coconut milk, cream of coconut, sweetened condensed milk, evaporated milk, vanilla, cinnamon, nutmeg, and cloves within the blender and mix till easy.

  • Switch the combination right into a pitcher or container and refrigerate for as much as 4 hours so the flavors can meld collectively and chill.

  • Shake or stir earlier than serving.

  • Pour into glasses and garnish with a sprinkle of cinnamon, cinnamon stick, or sweetened coconut flakes.



Serves: 16

Energy340kcal (17%)Carbohydrates37g (12%)Protein5g (10%)Fats20g (31%)Saturated Fats17g (85%)Polyunsaturated Fats0.3gMonounsaturated Fats2gLdl cholesterol15mg (5%)Sodium75mg (3%)Potassium289mg (8%)Fiber2g (8%)Sugar35g (39%)Vitamin A118IU (2%)Vitamin C2mg (2%)Calcium136mg (14%)Iron1mg (6%)

All dietary data is predicated on third celebration calculations and is barely an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Beverage

Delicacies puerto rico

Key phrase Coquito, vacation drink



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