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Chocolate Chip Pecan Snowball Cookies


A recent spin on the timeless Snowball Cookies, these Chocolate Chip Pecan Snowball Cookies are a pecan lover’s dream come true!

Extremely tender and flavorful, these buttery shortbread pecan meltaways are good for the vacations.

A white plate of pecan snowball cookies covered in powdered sugar.

I do love a fairly Christmas cookie! Particularly when it’s such a traditional recipe the place I can add my very own recent spin. As you recognize, I is likely to be a bit of little bit of a vacation cookie knowledgeable.

I’m proud that I’ve over 50 Christmas cookie recipes that I’ve shared through the years, and I’ve meticulously style examined each one! As we speak, although, we’re speaking about this vacation traditional: snowball cookies.

Pecans have lengthy been utilized in all sorts of baking. I’ve received an amazing number of pecan recipes you’ll love! Try Pecan Pie CookiesSalted Caramel Pecan Pie BarsPecan RollsPecan Thumbprints and extra!

We’ve all had a traditional snowball cookie, proper? They’re a deliciously decadent, buttery shortbread cookie rolled in powdered sugar for a snowy impact. 

Why You’ll Love this Basic Pecan Snowball Recipe

I’ve made these cookies since childhood!

  • They’re really easy! Just some minutes of prep, bake time and an additional roll in powdered sugar.
  • No cookie cutters required – these are formed by hand.
  • No refrigeration required, both! Some snowballs require a bit of refrigeration however these don’t.
  • I really like how fairly they give the impression of being on a Christmas cookie platter – they offer a pleasant variation in texture, shade and form.
  • These chocolate chip pecan snowball cookies are a lot enjoyable to make and equally lovely to serve to family and friends! 

Why do I discuss with them as meltaways? As a result of they actually, actually do soften in your mouth. It’s the mixture of the tremendous tremendous powdered sugar and the a great deal of butter…these are a decadent, scrumptious cookie!  Let’s get began, lets? 

A white plate of pecan snowball cookies covered in powdered sugar.

Substances and Substitutions

  • Butter – Room temperature, salted or unsalted. Use no matter you may have available, however if you happen to’re utilizing salted butter, merely omit the extra salt listed beneath. 
  • Powdered Sugar – I exploit powdered sugar each within the cookie itself and for rolling/dusting afterwards.
  • Vanilla Extract – ensure that to make use of a great high quality vanilla right here as the flavour will actually shine alongside the butter. I’ve received the simplest step-by-step selfmade vanilla recipe proper right here.
  • Salt – If you’re utilizing salted butter for this recipe, you gained’t want or need any further salt right here, so skip it! 
  • All-Objective Flour – Bleached would possibly provide you with extra of the “snowy” impact you’re after right here!
  • Miniature Chocolate Chips – miniature, semi-sweet chocolate chips right here. Be at liberty to experiment with a unique sort of chocolate chip if you happen to’d like! 
  • Pecans – you should buy entire pecans and chop them your self, or purchase the finely chopped pecan luggage out of your grocery retailer.

Variations

  • Get rid of the chocolate chips for a conventional shortbread taste profile.
  • Swap the vanilla extract out for almond extract.
  • Toast the pecans – merely throw them on a baking pan for round 10 minutes at 350 levels (earlier than chopping).
  • You may as well trade the chocolate chips for sprinkles – what enjoyable!
  • Almonds and walnuts additionally work rather than pecans on this recipe.
A white plate of chocolate chip pecan snowball cookies covered in powdered sugar.

A variety of gold cake pans, loaf pans and muffin baking pan sizes laid out on a marble surface.

How you can Make These Snowball Cookies

  1. Prep – preheat oven as directed.
  2. Cream butter and sugars collectively.
  3. Create the dough – beat dry substances into the moist.
  4. Subsequent, make dough balls.
  5. Now, bake and funky.
  6. Lastly, roll in powdered sugar.
A white plate of pecan snowball cookies covered in powdered sugar.

Suggestions

  • The best method to create a uniform cookie once you’re making these snowballs is to use a cookie scoop.
  • Use superfine pecans so that they soften in your mouth! (That’s why I consider these as pecan meltaways!) You should buy chopped pecans or just use your meals processor to create a finer chop.
  • Whilst you don’t want to sit back this dough, you definitely can. This will help be sure that your snowball cookies maintain their spherical form when baked, too!
  • These cookies can simply get too brown on the underside – watch your bake time and don’t bake for over 12 minutes. My oven required precisely 10 minutes however everybody’s oven might be totally different!
  • The primary layer of powdered sugar would possibly soften into the cookie a bit of, so be ready to do a second dusting earlier than serving.
  • Lastly, for a beautiful snowy impact, roll the completed cookies into powdered sugar to cowl, after which use a flour sifter to sprinkle extra powdered sugar loosely throughout the highest!

Scaling up, down or substituting? You’ll love this printable Measurement Conversion Chart!

A white plate of pecan snowball cookies covered in powdered sugar.

Serving Ideas

  • Excellent for gifting and even transport! Study package deal cookies right here.
  • Excellent for cookie platters.
  • Nice for Christmas cookie exchanges, too!

Shortcuts

A white plate of chocolate chip pecan snowball cookies covered in powdered sugar.

Continuously Requested Questions

Are pecan snowballs and Russian tea muffins the identical factor?

They’re the identical model of cookie, as are Mexican marriage ceremony cookies! They’re very tender and buttery shortbread impressed pecan cookies with powdered sugar.

Why are my snowball cookies going flat?

This would possibly imply that your dough was too heat, or that you just measured substances for too lengthy. Attempt chilling the dough for a bit earlier than baking you probably have this drawback!

A white plate of pecan snowball cookies covered in powdered sugar.

How you can Retailer

  • At Room Temperature – These snowball cookies will final for as much as every week in an hermetic container.
  • Refrigerate – I don’t recommend refrigerating these cookies after they’re baked. Nonetheless, you’ll be able to refrigerate the dough for as much as three days earlier than baking!
  • Freeze – These cookies freeze so nicely! Wrap tightly and retailer in an air tight bag for as much as three months within the freezer. Thaw in a single day within the fridge after which add a dusting of powdered sugar earlier than serving.
A white plate of chocolate chip pecan snowball cookies covered in powdered sugar.

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A white plate of pecan snowball cookies covered in powdered sugar.

Chocolate Chip Pecan Snowball Cookies

Prep Time 15 minutes

Prepare dinner Time 10 minutes

Whole Time 25 minutes

This can be a traditional snowball cookie with a twist! The addition of chocolate chips creates a textural, candy cookie you are going to adore!

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Directions

  • Preheat oven to 375°F.

  • In a big mixing bowl, beat butter, powdered sugar, and vanilla till creamy.

  • Progressively beat in flour, salt, chocolate chips and nuts.

  • Form stage tablespoons of dough into 1¼” dough balls. Place on ungreased baking sheets.

  • Bake 10 to 12 minutes or till cookies are set and frivolously golden.

  • Take away from oven. Enable to chill on baking sheets for 10 minutes.

  • Roll in powdered sugar for a fairly coating, or use a flour sifter to sift the powdered sugar excessive of the cookies.

Suggestions

Suggestions and Notes

  • The best method to create a uniform cookie once you’re making these snowballs is to make use of a cookie scoop. 
  • I like my pecans to be superfine so that they soften in your mouth! You should buy chopped pecans or just use your meals processor to create a finer chop. 
  • These cookies can simply get too brown on the underside – watch your bake time and don’t bake for over 12 minutes. My oven required precisely 10 minutes however everybody’s oven might be totally different! 
  • For an additional beautiful snowy impact, I wish to first roll the completed cookies into powdered sugar to cowl, after which use a flour sifter to sprinkle extra powdered sugar loosely throughout the highest! Such a fantastic presentation trick.

How you can Retailer

  • At Room Temperature – These snowball cookies will final for as much as every week in an hermetic container.
  • Refrigerate – I don’t recommend refrigerating these cookies after they’re baked. Nonetheless, you’ll be able to refrigerate the dough for as much as three days earlier than baking!
  • Freeze – These cookies freeze so nicely! Wrap tightly and retailer in an air tight bag for as much as three months within the freezer. Thaw in a single day within the fridge after which add a dusting of powdered sugar earlier than serving.

Vitamin Info

Serving: 2cookies, Energy: 197kcal (10%), Carbohydrates: 21g (7%), Protein: 2g (4%), Fats: 12g (18%), Saturated Fats: 7g (35%), Ldl cholesterol: 25mg (8%), Sodium: 105mg (4%), Potassium: 23mg (1%), Fiber: 1g (4%), Sugar: 11g (12%), Vitamin A: 296IU (6%), Vitamin C: 1mg (1%), Calcium: 13mg (1%), Iron: 1mg (6%)











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