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Caramel Apple Skillet Cake Recipe


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Caramel apple skillet cake is mild and fluffy and topped with a decadent caramel apple glaze. It’s the proper vacation dessert!

Caramel apples are certainly one of my favourite treats. I want they had been round all yr lengthy! When you love this taste mixture as a lot as I do, you’ll have to do that caramel apple cheesecake, caramel apple pie, and for a extra bite-sized deal with, these caramel apple cupcakes!

A slice of caramel apple skillet cake on a white plate.

Apple Skillet Cake With Caramel Glaze

One in every of my favourite issues to prepare dinner with is my forged iron skillet. I don’t use it hardly sufficient! It’s so helpful and particularly good for making desserts with. (You’ll have to take a look at this Dutch child recipe I posted just a few days in the past!) This caramel apple skillet cake is certainly one of my new favourite desserts to make in it, and truthfully, simply certainly one of my new favourite desserts usually. It’s the only option for a vacation dessert. You’re going to completely like it!

This caramel apple skillet cake is straightforward to make, and is bursting with fall flavors! The cake itself is made utilizing brown sugar and bitter cream. It’s amazingly moist and candy! It’s additionally loaded with cinnamon and apple, making it good for the upcoming vacation season! What actually brings this cake collectively, although, is the ooey-gooey caramel sauce on high. It’s simply too good to withstand.

Components Wanted

Right here’s all the pieces you have to make this swoon-worthy apple cake! I do know it seems like lots, however loads of these substances are belongings you’ll have already got in your pantry. See the recipe card under for actual measurements.

Skillet Cake

  • Butter: I used unsalted butter at room temperature in order that the batter is clean and freed from any lumps.
  • Brown Sugar: I used mild brown sugar, however common brown sugar will work too if that’s what you may have available!
  • White Granulated Sugar: Offers this caramel apple skillet cake the proper sweetness.
  • Eggs: I used giant eggs. These will assist bind all the cake substances collectively!
  • Vanilla Extract: I like to recommend utilizing pure vanilla extract for those who can as a result of it is going to improve the general taste of this cake.
  • Bitter Cream: That is cake’s greatest good friend! When you haven’t tried utilizing it earlier than, you actually need to! Bitter cream makes cake further smooth and moist.
  • Flour: All-purpose works simply high-quality!
  • Baking Powder: Baking powder is a must-add as a result of it retains your cake from turning out laborious and dense.
  • Salt: Salt is a taste booster, so it is going to improve the general taste of your cake.
  • Floor Cinnamon: For that good vacation taste! It’s also possible to add nutmeg for those who’d like.
  • Milk: I like to recommend utilizing entire milk right here as a result of the excessive fats content material will make your cake tremendous moist.
  • Giant Apples: I desire utilizing tart apples like Granny Smith on this cake, however you too can use candy baking apples like Braeburn, Honeycrisp, or Gala.

Caramel Topping

  • Butter: For richness, creaminess, and taste!
  • Milk: Once more, use entire milk for greatest outcomes. It’s also possible to use half and half to make the caramel topping creamier!
  • Confectioners’ Sugar: Powdered sugar provides sweetness and likewise a clean texture.
  • Vanilla Extract: The flavors of vanilla and caramel go collectively completely!
  • Caramel: You may soften smooth caramel candies or use caramel ice cream topping right here. It’s also possible to make your personal caramel sauce from scratch!
  • Chopped Apples: I used chopped Granny Smith apples for the topping.
6-photo collage of batter and topping being prepared.

How one can Make Caramel Apple Skillet Cake

This cake is a delight. To actually take issues excessive we’ve got a caramel apple glaze to pour over it. For this, you should utilize both retailer purchased caramel ice cream topping, or you can also make your personal home made caramel sauce. I like including further chunks of apple to the glaze, however you possibly can depart them out for those who desire.

  1. Preheat Oven: Preheat oven to 350 levels.
  2. Beat Butter: Within the bowl of an electrical mixer, beat the butter till creamy. Then add the sugars and blend till mild and fluffy.
  3. Add Moist Components: Add the eggs and blend till mixed. Then stir within the vanilla and bitter cream.
  4. Combine Dry Components Individually: In a medium-sized mixing bowl mix the flour, baking powder, salt, and cinnamon, whisk collectively.
  5. Mix: Slowly add half of the flour combination to the moist substances. Combine gently till simply mixed. Pour within the milk, mixing slowly. Add the remaining flour combination and blend gently to mix.
  6. Add Apple Slices: Fold within the chopped apple.
  7. Put together Skillet: Spray your 10-inch forged iron skillet with non-stick baking spray, and pour within the batter.
  8. Bake: Bake for about 45 minutes or till high is golden and a toothpick inserted within the heart comes out clear.

For the Caramel Topping:

  1. Soften Butter: Add the butter and milk to a small bowl, warmth in microwave till the butter is melted.
  2. Combine in Remaining Components: Stir within the powdered sugar, vanilla, and caramel till clean (in case you have bits of powdered sugar within the topping run by a high-quality mesh sieve if wanted) Stir within the chopped apple.
  3. Add Caramel Glaze: Pour the caramel apple topping excessive of the cooled cake in a fair layer previous to serving. Take pleasure in!
Top-down view of caramel apple skillet cake, cut into slices.

Ideas and Serving Solutions

Listed below are just a few easy methods to take this caramel apple skillet cake to the following stage! When you make this for the vacations, it’s certain to be successful.

  • Use Prepackaged Caramel: For simple prep, use a easy caramel dip that you’d use with apples or ice cream in your topping!
  • Serve à la Mode: Prime this cake with some vanilla ice cream and it’s an ideal fall dessert! When you make double the quantity of glaze within the recipe then you should have further you possibly can drizzle over the ice cream too. Simply in case you want somewhat extra caramel apple taste. Whipped cream on high is a superb selection, too!
  • Toppings: A few of my favourite issues so as to add to this caramel apple skillet cake are chopped walnuts and pecans. They style nice with the flavors of each caramel and apple!
  • Use Darkish Brown Sugar: If you need your caramel topping to have a deeper taste, swap out mild brown sugar for darkish brown sugar.

Storing Leftover Cake

You probably have any leftovers of this wonderful caramel apple skillet cake, it’s greatest to maintain them within the fridge! This fashion, the cake stays good and contemporary and you’ll take pleasure in it all through the week while you get a candy tooth.

  • Within the Fridge: Cowl with plastic wrap or retailer in an hermetic container for 3-4 days.

Front view of a slice of cake with a bite taken out of it.


  • Preheat oven to 350 levels.

  • In giant mixing bowl beat the butter till creamy. Add the sugars and blend till mild and fluffy.

  • Add the eggs and blend till mixed. Stir within the vanilla and bitter cream.

  • In a medium dimension mixing bowl mix the flour, baking powder, salt, and cinnamon, whisk collectively.

  • Slowly add half of the flour combination to the moist substances. Combine gently till simply mixed. Pour within the milk, mixing slowly. Add the remaining flour combination and blend gently to mix.

  • Fold within the chopped apple.

  • Spray the forged iron skillet with non stick baking spray, and pour within the batter.

  • Bake for about 45 minutes or till high is golden and a toothpick inserted within the heart comes out clear.

Caramel Topping

  • Add the butter and milk to a small bowl, warmth in microwave till the butter is melted.

  • Stir within the powdered sugar, vanilla, and caramel till clean (in case you have bits of powdered sugar within the topping run by a high-quality mesh sieve if wanted) Stir within the chopped apple.

  • As soon as the cake is cooled rigorously run a knife alongside the sting and switch over to take away the cake.

  • Pour the caramel apple topping excessive of the cooled cake previous to serving.

  • Take pleasure in!


Initially posted August 26, 2016
Up to date November 23, 2022

Serves: 8

Energy268kcal (13%)Carbohydrates51g (17%)Protein3g (6%)Fats6g (9%)Saturated Fats3g (15%)Ldl cholesterol53mg (18%)Sodium203mg (8%)Potassium116mg (3%)Fiber1g (4%)Sugar39g (43%)Vitamin A192IU (4%)Calcium56mg (6%)Iron1mg (6%)

All dietary data is predicated on third get together calculations and is simply an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Dessert

Delicacies American

Key phrase caramel apple cake, caramel apple skillet cake, caramel apple skillet cake recipe

 

5) Take pleasure in!



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