Sunday, May 19, 2024
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Candy & Savory Zucchini Recipes

Head to the farmers’ market, grocery retailer, or your individual backyard and collect all of the zucchini! I’m sharing my most-loved zucchini recipes, and also you’ll discover a number of for each meal and event right here. Get pleasure from summer time’s favourite vegetable in an straightforward frittata for breakfast, on zucchini & herbed ricotta flatbread for lunch or dinner, and zucchini oatmeal chocolate chip cookies for dessert.

Dare I say that zucchini is probably the most underrated ingredient to grace our kitchens? ????

Candy & Savory Zucchini Recipe Concepts

Have a surplus of zucchini in your fingers and questioning the right way to use all of it?

This completely unassuming inexperienced squash is one powerhouse (and versatile!) ingredient to include in recipes—each candy and savory. Because it’s principally water, it provides unparalleled moisture in baked items, similar to carrots in carrot cake. Tasters NEVER understand it’s hiding inside, both—in actual fact, you may’t even detect it on this chocolate zucchini bread.

My chocolate zucchini cake is a constant reader favourite, particularly in the course of the summer time months when zucchini is in season. The cake makes use of a whopping 3 cups of zucchini, and I assure it’s probably the most indulgent strategy to eat your greens!

And I do know you received’t flip down a batch of zucchini muffins or zucchini bread. Each freeze splendidly for a simple breakfast or snack choice, too.

In relation to savory recipes, there are just about infinite methods to make the most of zucchini. Spiralize it to make zucchini noodles for hen meatballs or bruschetta hen. Slice and bake it in my tacky zucchini casserole, or shred it for these stovetop zucchini fritters. A field grater truly is useful for many zucchini recipes!

How do you freeze shredded zucchini?

It’s very easy. Shred the zucchini after which squeeze out as a lot moisture as you may with paper towels or a clear kitchen linen. Spoon in a zipped-top bag after which flatten out, which makes thawing faster. Freeze as much as 3-4 months. Thaw, then blot dry if it’s tremendous liquid-y. Use in any recipe that requires shredded zucchini.

Zucchini can be unbelievable roasted within the oven with slightly garlic and lemon. I LOVE getting ready it this fashion, and I share the recipe particulars under. Prime with some freshly grated parmesan cheese… so good!

roasted lemon garlic zucchini pieces with parmesan on top.

Listed below are 20+ favourite zucchini recipes to attempt the subsequent time you’re searching for a method to make use of this MVV…

Most Invaluable Veggie, in fact.

20+ of My Finest Zucchini Recipes

slice of zucchini cake with fork about to remove a bite.

Zucchini Cake with Brown Butter Cream Cheese Frosting

Every cinnamon-kissed chew of zucchini cake is nestled below a blanket of brown butter cream cheese frosting. This cake and frosting combo is pure perfection, and is slightly easy to make. Simple dessert at its best!

two zucchini muffins stacked

Merely Zucchini Muffins

You’ll love these straightforward zucchini muffins as a result of they pack numerous healthful taste and solely require about half-hour begin to end.

spoonful of zucchini feta herb bake

Simple Zucchini Casserole Recipe

Bursting with oregano, thyme, basil, and garlic, this straightforward vegetable aspect dish bakes in half-hour and doesn’t require any pre-cooking.

sliced loaf of zucchini bread on wooden cutting board

Favourite Zucchini Bread

This flavorful and moist zucchini bread recipe has been a household favourite for years, and I’m blissful to share it. No mixer required!

cream cheese zucchini muffins

Cream Cheese Zucchini Muffins

These smooth cream cheese zucchini muffins are deliciously spiced with cinnamon and filled with a cheesecake-style filling.

zucchini oatmeal chocolate chip cookies

Zucchini Oatmeal Chocolate Chip Cookies

Zucchini oatmeal chocolate chip cookies are further smooth with chewy facilities and crisp edges. Take the time to blot the shredded zucchini earlier than utilizing, as the surplus moisture will destroy the supposed texture. These are phenomenal!

piece of zucchini crumb cake on a green plate

Zucchini Crumb Cake

This zucchini crumb cake is moist, cinnamon-spiced, and filled with summer time’s bountiful inexperienced vegetable. Completed with a buttery brown sugar crumb topping and velvety vanilla icing, everybody will beg to have veggies for breakfast!

vegetable frittata in cast iron skillet with slice being removed.

Backyard Vegetable Frittata Recipe

This frittata recipe can be your new go-to for a wholesome egg-based dish you may serve and luxuriate in any time of day. I like loading it with zucchini, candy potato, and bell peppers.

bruschetta chicken and zucchini noodles with parmesan cheese sprinkled on top on plate.

Bruschetta Hen with Zucchini Noodles

This 1-pan bruschetta hen with zucchini noodles is wholesome, scrumptious, and really easy to make—it’s certain to earn a spot in your weeknight dinner rotation, particularly within the summertime.

slice of chocolate zucchini cake on a black plate

Chocolate Zucchini Cake

Chocolate zucchini cake is unapologetically wealthy, decadent, and moist, due to shredded zucchini within the batter. And belief me, style testers are none the wiser that there’s a vegetable hiding on this layered magnificence.

zucchini ricotta flatbread

Zucchini & Herbed Ricotta Flatbread

My favourite topping mixture for flatbread is sliced zucchini, herbed ricotta, roasted tomatoes, and recent basil. I present you the right way to put all of it collectively on this recipe!

slices of Greek yogurt zucchini bread with butter spread on top

Greek Yogurt Zucchini Bread

Simple and healthful Greek yogurt zucchini bread comes collectively with none refined sugar, and with loads of yogurt for further moisture. And it’s one other nice make-ahead choice for the freezer.

close-up of zucchini fritters with garlic herb Greek yogurt sauce.

Zucchini Fritters

Golden brown, crisp, and gluten free! Flavored with garlic and recent herbs, these savory little desserts cook dinner shortly on the range and are welcome at breakfast, lunch, and dinner.

2 slices and the loaf of chocolate zucchini bread on wooden cutting board.

Double Chocolate Zucchini Bread

This can be a tremendous chocolatey, further indulgent tackle traditional zucchini bread. Plan to make greater than 1 loaf, as a result of this one disappears quick!

roasted vegetable whole wheat pizza

Roasted Vegetable Entire Wheat Pizza

My entire wheat pizza dough is the proper base for a summery roasted vegetable pizza. Plenty of veggies on this!

zoomed in image of peanut chicken zucchini noodles

Peanut Hen Zucchini Noodles

This flavorful peanut hen zucchini noodles dish is a more healthy dinner that has lean protein, loads of greens, and a tasty savory peanut sauce. Be at liberty to skip the meat and substitute with extra greens, or tofu.

ladle of minestrone soup

Thick & Hearty Minestrone Soup

Zucchini joins many different colourful greens on this thick and hearty minestrone soup recipe. A favourite meat-free consolation meal!

slice of crustless veggie quiche on a white plate with a fork

Crustless Veggie Quiche

This can be a lightened-up, wholesome crustless quiche recipe that packs a heavy taste punch with tons of zucchini, yellow squash, bell pepper, and cheese in each chew.

zucchini sweet potato fritter on place with yogurt sauce on top and green salad behind it.

Zucchini & Candy Potato Fritters

These savory stovetop desserts mix zucchini, candy potato, onion, garlic, and loads of recent herbs to convey you a flavorful vegetarian meal or aspect dish. Creamy herbed Greek yogurt sauce is a must-make accompaniment!

chicken meatballs with herbs on top on a plate with zucchini noodles and lemon slices.

Hen Meatballs with Zucchini Noodles

Full of taste, baked, after which brushed with a lemony garlic herb butter, these pair completely with zucchini noodles. (There’s loads of sauce to make use of up!)

Roasted Lemon Garlic Zucchini

If you end up with about 1 and 1/2 kilos of zucchini mendacity round (not onerous to do… about 3–4 medium zucchini!), attempt roasting it with lemon, garlic, and oregano, and end it with some recent parmesan. We gobble it up this fashion as a result of it’s extraordinarily flavorful and pairs with quite a lot of most important dishes. It’s additionally fairly tender, with out being mushy so long as you chop the zucchini thick sufficient.

Above all, I find it irresistible as a result of it’s extraordinarily fast and straightforward; and typically (okay, more often than not) I don’t need to spend greater than 10 minutes prepping a aspect dish!


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roasted lemon garlic zucchini pieces with parmesan on top.

Favourite Zucchini Recipes: Roasted Lemon Garlic Zucchini

  • Writer:

  • Prep Time:
    10 minutes

  • Prepare dinner Time:
    20 minutes

  • Whole Time:

  • Yield:
    serves 6

  • Class:

  • Methodology:

  • Delicacies:


  1. Preheat oven to 425°F (218°C). Line a big baking sheet with parchment paper or a silicone baking mat.
  2. Slice zucchini into 1/2-inch-thick slices after which halve every slice.
  3. In a big bowl, mix zucchini, olive oil, lemon juice, garlic, oregano, salt, and pepper. Unfold evenly on ready baking sheet.
  4. Bake for quarter-hour. Take away from the oven and sprinkle half of the parmesan evenly on high. Return pan to the oven for 3–5 extra minutes, till the zucchini is fork-tender with out being too smooth and mushy.
  5. Take away from the oven and sprinkle with remaining cheese. Be at liberty to serve with elective lemon zest, crimson pepper flakes, and/or recent parsley garnishes on high.
  6. Cowl leftovers tightly and retailer within the fridge for as much as 5 days. Reheat as desired.


  1. I don’t suggest freezing this roasted zucchini as a result of it turns into fairly soggy when thawing.
  2. Herbs: You possibly can substitute Italian seasoning mix for the oregano, or use the identical quantity of dried thyme, rosemary, or basil. You may as well substitute 2 teaspoons of recent oregano, thyme, rosemary, or basil.


  • Serving Dimension: 1 serving
  • Energy: 60
  • Sugar: 0.1 g
  • Sodium: 254 mg
  • Fats: 3.7 g
  • Carbohydrates: 4.3 g
  • Protein: 4.4 g
  • Ldl cholesterol: 2.4 mg

Key phrases: zucchini recipes, roasted lemon garlic zucchini



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